Beef With Macadamia Nuts at Beijing Noodle #9

The intricate, white lattice design at this northern Chinese restaurant, which won an International Design Award, will make your head spin. Maybe this dish will, too. It’s more fusion than Chinese, but the combination of tender sautéed beef, red peppers, onions and whole macadamia nut is inspiring. It’s one of the biggest surprises on a menu full of them. $22, in Caesars Palace, 731-7110.



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