This popular lunch entrée will make your taste buds explode with its variety of flavors. Daniel Coughlin’s creation includes a mix of yellow, green and red paste with bamboo, potatoes, onions, bell peppers, basil, carrots, coconut milk and some fish oil. $8.95, 2202 W. Charleston Blvd., 388-0708.
Best of the City 2017
Our eighth annual celebration of all things Las Vegas, from the best casino comebacks to irresistible pot products