Chef Matt Silverman is one of the most creative talents in the Vegas food world. This dish is perfect for summer and couldn’t be simpler—just a great piece of fish on a bed of greens, perfectly complemented by this tart fruit. $27, 10100 W. Charleston Blvd., 214-5590.
Best of the City 2017
Our eighth annual celebration of all things Las Vegas, from the best casino comebacks to irresistible pot products