This is the perfect dish for brunch. Sammy DeMarco uses buttermilk batter to make incredible fried chicken and plates it with crisp buttery waffles and a little jar of pure maple syrup. If you’re counting calories, don’t go there. In the Palazzo, $20, 607-3478.
Best of the City 2017
Our eighth annual celebration of all things Las Vegas, from the best casino comebacks to irresistible pot products