Margarita Pizza at D.O.C.G.

Thin but chewy, the simple Margarita pizza (tomato, basil, mozzerella) at the Cosmo’s casual enoteca is utterly delicious and a lighter alternative to the more substantial New York-style pies in Cosmo’s secret pizzeria, just a stone’s-throw away. The house-made tomato sugo is both sweet and savory, the cheese light, and the size shareable. Or hogable. $14, in the Cosmopolitan, 698-7920.

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Honey Toast at Ichiza

Dishing With Grace

Honey Toast at Ichiza

Though Las Vegas has its fair share of delicious desserts, the honey toast at this Chinatown hole-in-the-wall rivals them all. The dish arrives as a square loaf of bread—warm and soft in the middle and crispy on the outside. The bread is then topped with vanilla ice cream and drizzled with honey. It’s deceptively simple and ridiculously good. Be sure to order the dessert early, however, because it takes about 20 minutes to prepare and it often sells out on weekends. $8, 4355 W. Spring Mountain Road, 367-3151.

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