Frrrozen Hot Chocolate at Serendipity 3

This fun restaurant will make you feel like a kid again, especially when it comes time for dessert. And this specialty of the house was a secret recipe that even Jackie O. couldn’t get hold of. An icy blend of rich cocoa and 20 different varieties of chocolate are topped with whipped cream. It comes with two straws for sharing. $10-$14, in Caesars Palace, 731-7373.

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Pasta Making Moves

Dining

Pasta Making Moves

By Max Jacobson

If you extrude it, they will come. Ask David or Glenn Alenik, who recently relocated their popular restaurant, the Pasta Shop, from its original location at Tropicana Boulevard and Eastern Avenue to a bucolic storefront in Green Valley. The brothers, who hail from Binghamton, N.Y., opened the first Pasta Shop way back in 1989, and they have earned a loyal following. If you come during the evening, the 14-table room is often full. They cook on alternate nights, usually know most of their customers personally, and run the place like a social club.

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