Sweet Mochi Trio at RA Sushi

All good things come in threes, as they say, and Ra Sushi takes that theme and runs with it for this dish. The traditional Japanese dessert of ice cream wrapped in a sweet rice cake is served up in three different flavors to satisfy any palate. The mango, strawberry and vanilla mochi are served with a side of sliced kiwi and strawberries, just for good measure. $7.50, in Fashion Show, 696-0008.

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Tempura Alcachofa at Bar + Bistro

Dishing With Grace

Tempura Alcachofa at Bar + Bistro

With downtown constantly growing, it was only a matter of time before a unique neighborhood bistro moved in. Enter the aptly named Bar + Bistro, where the menu features tapas, pizzas and an array of Afro-Spanish-influenced entrées. The tempura alcachofa stands out as a dish to try off the tapas menu. Long-stemmed artichoke hearts are battered and flash-fried like traditional tempura. Unlike other fried artichoke hearts that are served with garlic aioli, these are served with a curry-flavored variety, giving them an interesting twist. $6, 107 E.

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