Fish Tacos at Phat Phranks

While it has an unassuming strip-mall location (see Page 82), Phat Phranks has some of the best fish tacos in town. Battered pieces of juicy cod are fried to a golden crisp and served on corn tortillas with cabbage and creamy cilantro sauce. They also make an array of delicious salsas that can be added if you prefer your tacos with a kick. Order the full plate and you get a healthy helping of rice and beans. $9, 4850 W. Sunset Road, 247-6528.

Suggested Next Read

Pop goes the cocktail

Cocktail Culture

Pop goes the cocktail

By Xania V. Woodman

Savory and sweet. That is the yin and yang of the candy world, and nowhere is it better exemplified than in the sweet, corny crunch found in a box of Cracker Jack. Corey Keck, one of I ♥ Burgers’ “Milkshake Girls,” says she makes more than 100 shakes—both regular and spiked—on a typical day. The biggest sellers, she says, are the Chocolate Thunder (a triple-chocolate shake with Phillips Union cherry whiskey and Mozart chocolate liqueur) and the Twisted Caramel Corn, the makings of which employs a puree of fresh, sweet corn and house-made caramel.

DTLV

RunRebs