Organic Spinach at N9NE Steakhouse

It seems like a typical spinach salad until you notice the sunny-side-up egg staring you right in the face. Go ahead, break it open and let the yolk soak in because that’s what makes this salad uniquely delicious. Over a bed of fresh spinach leaves are sprinkled roasted tomatoes, grilled artichokes and shaved red onion. A lump of creamy Humboldt Fog goat cheese and splash of red wine vinaigrette tie it all together. $15, in the Palms, 933-9900.



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