Vintner Grill chef Matthew Silverman actually makes his own cheeses: goat, Camembert and Stilton (which is new), even a creamy goat-milk feta. Even better: You can eat them, as well as other artisan cheeses from around the country, from 5-6 p.m. weekdays for free. Yes, free—even if you don’t get a drink at the bar. Manager Peter Varela will try to get you to pair the cheeses with wine, however.
A Peek at Life Is Beautiful 2017
Get to know the Life Is Beautiful acts. Learn about Downtown's new kaleidoscopic murals. Find tips on how to navigate schedule conflicts. And see what's on the mouthwatering menu. Here is Vegas Seven's guide to tasting, seeing and hearing all the festival has to offer, from the first afternoon set to the final headliner.
Best of the City 2017
Our eighth annual celebration of all things Las Vegas, from the best casino comebacks to irresistible pot products