Chocolate Decadence French Toast at Sugar Factory American Brasserie

If you like dessert for breakfast, Sugar Factory is the place to hit. The French toast is just as described—chocolatey and decadent. Thick brioche is stuffed with dark chocolate and covered in fresh strawberries. The entire plate is then drizzled with warm chocolate sauce, your choice of white, milk or dark chocolate.

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A Sweet Surrender

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A Sweet Surrender

By Xania Woodman

Capture the summer—and a Tuscan summer no less—in a glass at Brio Tuscan Grille. A take on the Bee’s Knees (gin, honey, lemon juice), the Citrus Grove Sparkler goes many steps beyond that Prohibition-era classic (a great example of which can be enjoyed at Herbs & Rye, 982-8036) with both lemon and orange juice, as well as mint and a lively little Italian touch with the introduction of sparkling Prosecco. While it pairs well with light salads and appetizer fare, we think it’s best enjoyed beside the firepit on Brio’s breezy terrace, perhaps just before sundown.



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