Bring on the prosperity by eating fish, even in pizza form. Start with a crisp, cracker crust, and spread a layer of beautiful big-eye tuna that has been sliced Carpaccio-thin. Micro-shiso greens are scattered across the top, and a whisper of truffle oil at the end gives the dish an even richer scent. $26, in Bellagio, 693-8865.
Best of the City 2016
Our seventh annual celebration of all things Las Vegas, from the best place to fix your speeding ticket to the best Bloody Mary.