There’s nothing quite like slurping down raw oysters. Lakeside, where chef David Walzog’s carries out his vision of seafood, has a happy hour dedicated solely to these luscious bivalves from coastal waters. Tuck into some briny and firm Hama Hamas from Washington, or a buttery and smooth Rappahannock from Chesapeake Bay. Or try them all, 5:30-7 nightly, and make these mollusks the start to a great evening.
A Peek at Life Is Beautiful 2017
Get to know the Life Is Beautiful acts. Learn about Downtown's new kaleidoscopic murals. Find tips on how to navigate schedule conflicts. And see what's on the mouthwatering menu. Here is Vegas Seven's guide to tasting, seeing and hearing all the festival has to offer, from the first afternoon set to the final headliner.
Best of the City 2017
Our eighth annual celebration of all things Las Vegas, from the best casino comebacks to irresistible pot products