Meatballs, Café Martorano

Café Martorano celebrates five years in Las Vegas with a special, four-course family-style anniversary dinner and Keep Memory Alive benefit that includes chef Steve Martorano’s famous, house-made meatballs. A traditional-yet-magical combination of minced pork, veal and beef, these polpette bathed in Sunday pork gravy are just one of the many dishes that keeps ’em coming to this South Philly-inspired Eye-talian joint.



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