General manager Anthony Esparza spent 10 months creating Fiamma’s Italian craft-beer menu, which features three drafts and 15 bottled beers—plus a few off-menu secret gems—and it shows. Try Birra del Borgo’s cask-conditioned ReAle Extra on tap side by side with the bottle-conditioned variety for an instant mini-flight, then move on to the tripel-style Super Baladin or the sour D’uvaBeer. Each more special than the last, and like the Teku tulip glasses (only the best damned craft-beer glass ever), you won’t find some of these anywhere else in the U.S.
A Peek at Life Is Beautiful 2017
Get to know the Life Is Beautiful acts. Learn about Downtown's new kaleidoscopic murals. Find tips on how to navigate schedule conflicts. And see what's on the mouthwatering menu. Here is Vegas Seven's guide to tasting, seeing and hearing all the festival has to offer, from the first afternoon set to the final headliner.
Best of the City 2017
Our eighth annual celebration of all things Las Vegas, from the best casino comebacks to irresistible pot products