Guy Savoy

Want to feel like a VIP at any party you roll into on New Year’s Eve? Dine at Restaurant Guy Savoy first. The French restaurant offers an early menu specifically for those who want to go out not only in style, but well fed to boot. The five-course menu features all of Savoy’s greatest hits, including the multiple layers in the Colors of Caviar and his legendary artichoke and black truffle soup.

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A Savory Soiree

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We are in Bagatelle Restaurant & Supper Club, the luxurious new supper club/nightclub/destination brunch hot spot opened last month in the Tropicana by the OneGroup, and there isn’t a single other table occupied at the start of dinner service on a Wednesday evening. The club is a major investment for the group that brought us STK at the Cosmo—$6 million, rumor has it—and it certainly looks the part. But no one looks worried. I’m told the club, which has to be a good 200 feet across, was jam-packed on a recent Saturday night.

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