A well-prepared roast chicken is a good indicator of the caliber of a kitchen. Bagatelle most definitely has some talent in theirs as evidenced by the supper club’s whole chicken, which comes out moist and fragrant. The truffle essence isn’t overpowering, with just a whisper of funkiness coming through along with country-style potatoes and mushrooms.
Best of the City 2017
Our eighth annual celebration of all things Las Vegas, from the best casino comebacks to irresistible pot products