Snow Cream Comes to Vegas

Chef Jet Tila—formerly of Wazuzu in Encore, now running his The Charleston Restaurant and Gastrolounge in Santa Monica—will make his way back to Las Vegas for Memorial Day weekend, when he will open a casual concept at 3735 Spring Mountain Road, Suite 206. Kuma Snow Cream (“kuma” is Japanese for polar bear) will offer varieties of “snow cream,” a creamy dessert made from condensed milk and shaved ice. Follow Tila’s progress at

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Every day I wake up to booze … sort of. Waiting in my inbox is my morning blast from This members-only portal grants you access to small-batch, limited-production and regional liquors—it’s like being handed the keys to the craft-spirit kingdom: hopped whiskey, Malaysian lime gin, Hawaiian rum. Caskers’ advantage is its quick reaction time; the very day the Ultimate Spirits Challenge announced its first 100-point spirit, there was Highland Park 25-Year single-malt Scotch on Caskers, and for less than other sites.



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