Unlike the giant steak we?re all accustomed to, wagyu beef is best enjoyed in small doses, preferably cooked just enough to let the gorgeous marbling start to melt. Hachi?s presentation of 100 percent certified wagyu beef from the Kagoshima Prefecture is the ideal method: quickly seared on a hot rock and served tableside. The fat temperature is perfect, so when it hits your tongue, it dissipates cleanly and with no film, just pure flavor. $18 per ounce, 3-ounce minimum, in Red Rock Resort, 797-7777, RedRockLasVegas.com.
A Peek at Life Is Beautiful 2017
Get to know the Life Is Beautiful acts. Learn about Downtown's new kaleidoscopic murals. Find tips on how to navigate schedule conflicts. And see what's on the mouthwatering menu. Here is Vegas Seven's guide to tasting, seeing and hearing all the festival has to offer, from the first afternoon set to the final headliner.
Best of the City 2017
Our eighth annual celebration of all things Las Vegas, from the best casino comebacks to irresistible pot products