French takes on fried chicken are always a little different than the American versions we might be used to. Michel Richard’s iteration at the hands of chef Todd Harrington goes a completely different route than the standard egg-and-bread crumbs treatment. It’s poached and coated with chicken mousse before it gets covered with fresh bread crumbs—and this is a three-day process. The result is one of the crunchiest, most moist pieces of fried chicken you’ll ever encounter.
A Peek at Life Is Beautiful 2017
Gorillaz are coming to Las Vegas for the first time ever. 2016’s Grammy winner for best new artist, Chance the Rapper, will return. English rockers Muse will bring their dizzying live show to the streets of Downtown. And that’s just the top of an eclectic bill that features more than 70 acts, along with comedy, interactive art installations, a group art exhibit featuring the work of Mark Ryden, Tara McPherson and Shepard Fairey and much more. Last year saw more than 137,000 attendees trod the festival footprint. Who’s ready for more?
Best of the City 2016
Our seventh annual celebration of all things Las Vegas, from the best place to fix your speeding ticket to the best Bloody Mary.