Best Public House




Our city suffers from an embarrassment of riches where restaurants and bars are concerned. Nowhere is this more apparent than our duo of Public Houses, one in the Venetian, one in Luxor (no relation). But Public House in the Venetian comes out on top both for its gastropub fare (hello, duck confit poutine) as well as its extensive, but smartly constructed, beer menu. Direct-draw real ales rotate frequently, and beer dinners add intrigue.


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Jason Strauss


Jason Strauss

The tastemaker and nightlife impresario is a partner of Tao Group, a leading restaurant and nightlife company that develops, owns and operates numerous high-profile food and beverage facilities nationwide, including Tao, Lavo and Marquee. Along with his partners, Strauss was named Hospitality Operator of the Year by Nightclub & Bar in 2006, and their work with Marquee has been profiled as a case study by Harvard Business School.



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