This is sponsored content produced by WENDOH Brand Studio, the brand marketing unit of WENDOH Media.
Topgolf’s spring cocktail menu features the Strawberry Jalapeño Margarita, prepared by bartender Marissa Murray.
Fill a mixing glass with ice and combine 2 oz. Tanteo Jalapeño Tequila, 5 oz. Tres Agaves Strawberry Margarita mix and 1 spoonful of diced strawberries. Roll ice and contents of mixing glass and pour into a Hurricane glass. Top with a whole strawberry and jalapeño medallion.