Vegas Seven

Marvin Lucas

  • Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!

  • Seven reasons I’m leaving Facebook for Google+

    By Marvin Lucas

    1. Circles. It’s the best way to organize your friends. You can send status updates to certain circles. Finally you can do a status update on how horny you are, without your co-workers and bosses knowing. 2. Hangouts.  This is group video chat.  It has 86 percent fewer penises than ChatRoulette.com. 3. Sparks. It’s a RSS feed of interests you can share with other people. I finally can share my passion for Mimi Miyagi with other fans in the world.

  • Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!

  • Scott Conant

    By Marvin Lucas

    It might seem like a stretch to call a bowl of pasta “elegant,” but Scarpetta’s tomato and basil spaghetti is an unquestionably sophisticated dish. “Something as simple as spaghetti with tomato-basil [sauce], if you can do that right, it really speaks volumes,” chef Scott Conant says. “Inherent simplicity—that’s what’s elegant about it.” And Scarpetta sells about 2,000 plates of Conant’s legendary tomato and basil spaghetti every month.

  • Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!

  • Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!

  • The Latest

    Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!

  • Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!

  • Taking Le Next Step

    By Marvin Lucas

    Daniel Coughlin Le name The name “Le Thai” stems from an inside joke about a friend named Le Moon that began “after a few drinks,” Coughlin says. “He’s this unbelievable chef. He’s actually been on the Food Network.” The joke stuck around, and so did the name. Food philosopher

  • The Latest

    Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time.

  • Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!

  • Music

    On the Road Again … and Again

    By Marvin Lucas

    He’s won every major award in country music, but Tim McGraw wants more. “I’m only about 30 percent as good as I want to get in music,” the 44-year-old says. In an effort to expand his artistic boundaries, McGraw has released a crossover hit with Nelly (“Over and Over”), co-wrote a single for Def Leppard (“Nine Lives”) and hopes to work with Bruce Springsteen one day. The self-described “Blue Dog Democrat” has also hinted at running for governor of Tennessee one day, but he’s not sure why.

  • Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!

  • Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!

  • Tweets of the Week

    By Marvin Lucas

    Seven days of tasty observations and bite-sized commentary from Vegas and beyond, served 140 characters at a time. Curated by @marseniuk, published every Thursday—get 'em while they're hot!