Vegas Seven


Dishing With Grace

Lent Means Meatless Fridays and Bountiful Fruits of the Sea

By Grace Bascos

Here are some restaurants to hit when you're working around the Lenten ritual while still observing it. Plus, a selection of goodies to nosh on during the rest of the week.

scene stirs

Five Books Your Cocktail-Loving Luvah Will Adore

By Xania Woodman

Take that Amazon Prime membership out for a little spin with these book selections.

Cocktail Culture

This Amaro Cocktail Is Delicious, But What’s Love Got to Do With It?

By Xania Woodman

Entrust your evening to the Smooth Criminal, an off-menu cocktail that is big on personality, but easy on the alcohol.


Meating for Two

By Marisa Finetti

Roses can also cost more per pound than steak. So really, what’s not to love? Enjoy a good tete-a-tete-a-boeuf with these steaks that are large enough to share.

A Small Bite

Treat Yo Self With Macarons

By Genevie Durano

Food trends come and go (see: cupcakes, piecakens, cronuts, brookies), but one dessert that’s proving its staying power is the macaron.


Stoned N Baked Is the One Stop Munchie Shop

By Jessie O'Brien

Get pizza and brownies from Container Park's new eatery.


Herringbone Weaves Tasteful Cachet Into Aria’s Restaurant Row

By Al Mancini

From what I can tell, Brian Malarkey has another Strip hit on his hands.