Beer

Drinking

Strong Brew

Collaboration, expansion and new investments are just the beginning of a huge year for Henderson’s Joseph James Brewery

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Dining

Spring Epicurean Guide 2013

From dark-beer takeovers to wine revolutions to the HOPocalypse, it looks to be an aggressively delicious season of food and drink festivals and events!

Spring forward with Vegas Seven’s comprehensive social calendar! It’s everything all you foodies, cocktailians wine-lovers and beer nuts need to savor this season. (Hint: You’ll want to take out your day planner.) Read more »

Dispatch

The Beer Factor

Las Vegas is a town about to have two water parks and two observation wheels. It’s still up in the air whether or not we need a stadium (or two), but after what I witnessed in Denver recently, I’m convinced that what we really need are a few more bars. Read more »

The Las Vegas Bar Hall of Fame

Here’s our list of the 50 best bars in the city. What say you?

When the time came to put together our annual bar guide, we found ourselves going through the motions—another year, another listing exercise. Yawn. That’s when the 1,000-watt light bulb went off: The Las Vegas Bar Hall of Fame! Read more »

Celebrating National Beer Day -- for Nine Days

Just when you thought it was safe to stock up on wine, Public House in the Venetian goes nine days in honor of one. Read more »

2011 Beer Issue

The Banger Gang

This Las Vegas brew crew is ready to go from garage home-brewers to brewpub proprietors

As suburban garages go, this one is spotless. Four top-loading freezers hum away, maintaining the ideal temperature for whatever magic is happening within, and three gleaming tanks are lined up on the concrete, awaiting next week’s work. Read more »

2011 Beer Issue

Beer Me!

Seven things to see, do and taste at the Desert Hops Beer Festival

1. Go around the world in 150 beers without ever leaving the Backyard at Green Valley Ranch. Southern Wine & Spirits’ lineup features many domestic breweries, from Oregon’s Full Sail to Shipyard of Portland, Maine; from elsewhere in the New World, including Brazil’s Palma Louca and Canada’s Unibroue; and from across the pond—Spain’s Estrella Damm, Germany’s Warsteiner, Scotland’s Belhaven and Murphy’s of Ireland. Read more »

2011 Beer Issue

My Favorite Beer

Need a new brew to fall in love with? We asked seven prominent Las Vegas beer drinkers to share the one that makes them weak in the knees. Read more »

2011 Beer Issue

What Beer Goes Best With Those Maine Day Boat Scallops?

Sage GM Mike Shetler is glad you asked! The city’s leading ‘beer sommelier’ shares his favorite pairings.

You can see the wine snobs turning up their noses at the mere notion. Pairing beer with food? Oooh, how tricky that must be. Should I accompany my meat-in-a-bun main course with a Bud or a Bud Light? Read more »

2011 Beer Issue

Beer Trends

On the cutting edge: seasonal brews and barrel aging

For beer geeks—loosely defined as those of us who eschew light American pilsners and plan our shopping trips around which store has the best selection of pretty much anything else—two trends are clear: seasonal brews and barrel aging. Both have as much to do with exclusivity as they do tasty beer. Read more »

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